What is a CS in French cooking?

What is a CS in French cooking?

à soupe (c.s.)

Which measurement would you use in French recipe?

Most dry food products in France are measured in grams/grammes (g); for example, 1 cup of flour would be roughly 128g. Most liquid products are sold in measurements of liters/litres (L), centiliters/centilitres (cl), milliliters/millilitres (ml), but in recipes, you are often asked to use the liquid in milliliters.

What are the units of measurement in cooking?

US to Metric Cooking Conversions

  • ⅕ tsp = 1 ml.
  • 1 tsp = 5 ml.
  • 1 tbsp = 15 ml.
  • 1 fl ounce = 30 ml.
  • 1 cup = 237 ml.
  • 1 pint (2 cups) = 473 ml.
  • 1 quart (4 cups) = .95 liter.
  • 1 gallon (16 cups) = 3.8 liters.

What does DL mean in French recipe?

dl = deciliter = 1/10 liter.

What does CL stand for French?

centilitres (cl) – 1/100 of a liter, millilitres (ml) – 1/1000 of a liter.

What does CL mean in cooking?

In measurement, cl, sometimes written as cL, refers to a centiliter and is used to measure liquid volume.

What are the cooking abbreviations?

Common cooking abbreviations

Cooking Abbreviation(s)Unit of Measurement
ozounce
ptpint
t, tspteaspoon
T, TB, Tbl, Tbsptablespoon

What are the abbreviations for cooking measurements?

Common Cooking Abbreviations

  • Teaspoon: tsp. (t.)
  • Tablespoon: Tbsp. (T.)
  • Cup: C.
  • Ounce: oz.
  • Pint: pt.
  • Pound: lb.
  • Quart: qt.

What does CL stand for in cooking?

A centilitre (cL or cl) a metric unit of volume that is equal to one hundredth of a litre and is equal to a little more than six tenths (0.6102) of acubic inch, or one third (0.338) of a fluid ounce.

What is CL legal term?

CL — Common law. CNeg — Contributory negligence. CA # — Court of Appeals (Court of Appeals for the #th Circuit)

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